
157.2 ha
Area
488 t
CO₂
This livestock project on 157.2 hectares in the municipality of Chambellay follows the Carbon Agri method: starting from a carbon assessment of the whole farm, the farmer implements an action plan to reduce greenhouse gas emissions from the herd and crops. Labelled under the Label Bas-Carbone, it targets 488 tonnes of CO₂e of expected emission reductions over its duration: they will be recognised after verification.
Practices chosen by the farmer in this project's action plan.

L'optimisation de la fertilisation consiste à ajuster précisément les apports d'engrais (azote, phosphore, potassium) aux besoins réels des cultures. L'objectif est de réduire les excédents qui se transforment en protoxyde d'azote (N₂O), un gaz à effet de serre 265 fois plus puissant que le CO₂.

Réduire l'âge au premier vêlage (de 36 à 24-30 mois) et augmenter la longévité des vaches permet de réduire le nombre d'animaux improductifs dans le troupeau. Moins de génisses d'élevage signifie moins de méthane entérique et plus d'efficacité par litre de lait ou kg de viande produit.

L'autonomie protéique consiste à produire sur la ferme les protéines nécessaires à l'alimentation du troupeau, plutôt que d'acheter du tourteau de soja importé. Cela passe par la culture de colza, féverole, luzerne ou pois, et par l'optimisation des fourrages.

Réduire la consommation de carburant et d'électricité de l'exploitation passe par l'optimisation des passages d'engins, le choix de tracteurs efficients, l'isolation des bâtiments et le recours aux énergies renouvelables.
Beyond its climate effect, each project acts on the environment and the local area. Here is the assessment of this project, dimension by dimension.
This project targets 488 tonnes of CO₂e of expected emission reductions over its duration: they will be recognised after verification. The Carbon Agri method calculates them for the whole farm, comparing its emissions before and after the action plan. Herd levers (age at first calving and cow longevity) reduce the share of unproductive animals and enteric methane emissions per unit produced. Changes in feeding (protein self-sufficiency) limit purchased feed and the emissions from producing it. Work on nitrogen (nitrogen fertilisation) limits nitrous oxide (N₂O) emissions from fertilisers. Lower energy use cut CO₂ emissions from the farm's machinery and buildings.
This project acts first on livestock emissions; its effects on biodiversity depend on farm practices, such as keeping grasslands and hedges.
Better management of nitrogen inputs also limits the risk of nitrate leaching into water.
This project's levers do not directly target soil carbon storage.
This project of 157.2 ha in Chambellay supports a livestock farm in changing its practices, based on an assessment of the whole farm.
The 17 SDGs are a global framework defined by the United Nations to build a sustainable future by 2030. This project directly contributes to 4 of them. Here's why.
Zero Hunger
End hunger, achieve food security and improved nutrition
Why this project: This project supports a livestock farm in Chambellay that keeps producing: it contributes to food production with lower greenhouse gas emissions.
Responsible Consumption and Production
Ensure sustainable consumption and production patterns
Why this project: This project shifts a livestock farm's practices towards production with lower greenhouse gas emissions.
Climate Action
Take urgent action to combat climate change and its impacts
Why this project: This is the primary impact: this project targets 488 tonnes of CO₂e of expected emission reductions under the Label Bas-Carbone framework: they will be recognised after verification. Every ton avoided helps limit climate change.
Life on Land
Protect, restore and promote sustainable use of terrestrial ecosystems
Why this project: This project acts on livestock emissions; grasslands and hedges, where the farm has them, remain habitats that support life on land.
Project notification
January 23, 2023The project owner notifies the ministry of the project.
File submission
March 17, 2023The complete file is submitted to the competent authority for review.
Labelling
May 16, 2023The project is validated and receives the Label Bas-Carbone.
Year 1 monitoring
May 2024Monitoring of the project actions — year 1/5.
Year 2 monitoring
May 2025Monitoring of the project actions — year 2/5.
Year 3 monitoring
May 2026Monitoring of the project actions — year 3/5.
Year 4 monitoring
May 2027Monitoring of the project actions — year 4/5.
Verification audit
November 2027An independent auditor verifies that the project carbon objectives have been met.
Year 5 monitoring
May 2028Monitoring of the project actions — year 5/5.
Recognition of reductions
May 2028After verification by an independent auditor, the ministry recognises the emission reductions, which are then definitively acquired.
The main milestones of the project. Detailed monitoring is shared with the companies that fund it, in their private space.
Le projet a obtenu le Label Bas-Carbone.
Le dossier complet a été déposé pour instruction : description des parcelles et des leviers mobilisés, calcul des réductions attendues, engagement de suivi…
Le projet a été notifié au ministère de la Transition écologique, première étape du parcours de labellisation.
Town
Chambellay
Postal code
49220
Department
Maine et Loire (49)
Region
Pays de la Loire
ODD
Impact score
About the Label Bas-Carbone
The only carbon contribution label officially recognised by the French state. Every project is audited by an independent body and listed in the public registry.
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